A collection of our favorite recipes
Simply delicious
125:- Kr
Pasta Frutti Dimare
Tomatoes, prawns, clams, crayfish, white wine, basil and grated grana padano cheese
95:- Kr
Avocado toast with caviar
Have a glass of wine or beer in our bar and we will treat you with a complementary tasting plate with an assortment of items from our menu.
125:- Kr
Kajsas Fish Soup
Kajsas Fisk idea of good food is just made for a food market as Hötorgshallen!
Here you find all the necessary ingredients for our world famous fish soup, and other classic Swedish fish courses.
335:- Kr
Shellfish assortment
1/2 Lobster, smögen shrimp, wine cooked clams, 1 oyster, 2 types av sauce, butter, bread
125:- Kr
Moules Mariné
Clams cooked in wine, served with aioli & french fries
115:- Kr
Västerbotten Pie
For thirty five years we have fine tuned our classic menu and developed our new favourite dishes.
See you in the Lodgebar, Sälen, From the 6:th of december until the 19:th of April, 2020
.
Lodgebaren Experium Lindvallen (Sälen) is a classic lodge-style restaurant with the biggest fireplace on the mountain and stunning ski-slope views. You can find us and our favorite recipes at the bar between the 6th of december 2019 until the 19th of april 2020 – warm welcome from Mia & Öivind
Öppetider
